# Portion sizes are inconsistent, unrealistic and confusing, Which? finds

New research from Which? reveals that portion information on food packaging is often confusing, inconsistent or unrealistic, making it hard for people to get a clear picture of just how much sugar, fat and salt they are consuming.

The consumer champion surveyed 1,265 people on portion sizes in May 2023, and when asked to estimate how many servings popular supermarket foods contained, many people got it wrong.

More than half of respondents thought a 225g supermarket pack of halloumi would cover two to four servings, when the packaging information suggests it should feed seven.

Similarly, more than a third of respondents believed a tub of Pringles contained two to four portions, when the packaging suggests it contains six to seven servings of around 13 crisps per person.

Most people (79%) in the survey understandably thought a supermarket meal deal was designed to be the ideal portion size for one person. But while the sandwich typically included in a meal deal is usually for one person, the drink and snack you get alongside it may be designed for two. For example, a 300ml bottle of orange juice and a packet of nuts usually state they contain two portions.

Portion sizes on some popular products are inconsistent across pack sizes too. For example, Walkers Ready Salted crisps come in three different individual pack sizes ranging from 25g (in a multipack) to 45g (grab bag) – yet they all count as one portion. A 150g sharing bag, meanwhile, suggests a portion is 30g.

The same applied to Cadbury’s Dairy Milk. Across different packs, the recommended serving size varies from just 20g to 33.5g:

• Multipack bar 27.2g (1 serving)

• 33.5g bar (1 serving)

• 110g bar (serving is 6 chunks = 27.5g)

• 180g bar (serving is 4 chunks = 20g)

• 360g bar (serving is 5 chunks = 30g).

Which? found that similar foods often have different serving sizes depending on the brand. A 300g pack of Dell Ugo tomato and mozzarella tortelloni states it serves two people. However, M&S cheese and tomato tortelloni – a near identical product, which is also 300g –says that it contains three servings.

Sometimes portion and serving sizes simply seem unrealistic. In a 220g box of Quality Street, a serving is just two individual chocolates, while a 75g bag of Joe & Seph’s Salted Caramel Popcorn says it should serve four people, meaning just 19g per person, the equivalent of 30 pieces.

Which? is concerned that small, unrealistic recommended serving sizes can mislead people using front of pack labelling into thinking they are consuming fewer calories, and less fat, sugar or salt than they are in reality.

Larger portions and packs, which might be presented as better value during a period of soaring food prices, can also be problematic. Research has consistently shown that bigger portions just encourage people to eat more due to “unit bias” – we think a serving or pack is one portion, regardless of its size.

When it comes to drinks, people also struggle to estimate an appropriate portion size and it is easy to overconsume.

Which? asked 229 members to pour themselves a glass of wine, juice or smoothie at home and measure how much they served, to see what sort of portion sizes people had when pouring for themselves.

Just under half of white wine drinkers (49%) poured more than the recommended 125ml, with the largest pour recorded more than double that (275ml). For red wine drinkers, almost two thirds (62%) poured more than the recommended 125ml, with the largest pour recorded reaching 250ml – a third of a bottle.

For orange juice drinkers, more than half (54%) poured more than the recommended 150ml, with the largest pour being 400ml. A 150ml glass of orange juice has around 62 calories and 13g of sugar, and this would be labelled on the front of the bottle. But a 400ml glass has 166 calories and 35g of sugar in it. That is more free sugar than an adult should have in a day.

Although traffic light labelling is a useful guide to the nutritional value, for it to be effective it must be based on realistic portion sizes. Manufacturers and supermarkets should look to make improvements and provide clearer labelling on serving sizes so shoppers are not misled about the food they buy.

It can also be hard to translate servings in grams on a pack to real life. Which? advises consumers to check the packaging, and where unsure, measure for themselves at home to get a clearer idea of how what they consume compares to the front of pack labelling.

Shefalee Loth, Which? Nutritionist, said:

“Which? found people can be confused by inconsistent and unrealistic serving sizes and that the way that manufacturers provide these can sometimes make it difficult to assess just how healthy a product is.

“Nutrition labelling is really valuable for consumers, including front of pack traffic light labelling, but it needs to be based on meaningful and consistent portion sizes.”

-ENDS-

Notes to editors

The results are based on a Which? omnibus survey of 1,265 members in May 2023.